Description
Dal Moth is a crunchy and savory snack made from a mix of moong dal (split green gram), spices, and sometimes nuts or dried fruits. This popular Indian snack is known for its delightful texture and flavor, combining the nuttiness of dal with aromatic spices. Often enjoyed as a tea-time snack or party appetizer, Dal Moth is high in protein and fiber, making it a nutritious option. It can be eaten on its own or used as a topping for salads and other dishes, adding a satisfying crunch and a burst of flavor. Its versatility and taste make Dal Moth a favorite among snack enthusiasts.
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